1 3 to 6 days of onset, due to decreased glomerular filtration rate, there will be a transient nitrogen retention, so need to adopt a protein diet. Patients can eat more fruits, vegetables, light refreshments, reduce intake of fish, meat, eggs. Rice, noodles and other staple food can be without restrictions.
2 Such as urea nitrogen more than 60mg%, the daily dietary protein supply should be high quality protein such as milk, eggs and other high quality protein to reduce non-essential amino acid intake.
3 Patients with edema and hypertension should limit the amount of salt in the basic diet according to their level, do not use all salt foods such as pickles, mustard, milk rotten, salted eggs and other canned products. Should be based on the degree of edema, respectively, the use of salt, salt-free or less sodium diet.
4 Pay attention to patients with edema and urine output, severe edema should limit the intake of water, strictly record the amount of fluid. Currently advocated daily intake of water to insignificant loss of water plus urine calculation.
5 Acute oliguria, severe azotemia if hyperkalemia, to avoid high-potassium foods.
6 Full supply of a variety of foods rich in vitamins, especially vitamin B and C foods, the diet should have more fruits and vegetables.
The above is an introduction to the need to regulate the diet for acute glomerulonephritis, I hope can help you, if you have any questions about the kidney disease diet needs a detailed understanding, you can consult our online experts, our experts will give you the most professional guidance.
Beijing In China