How to conduct a comprehensive diet for patients with renal

How to conduct a comprehensive diet for patients with renal

Kidney failure on the patient's body is very large, also let the patients suffer a lot, so get rid of the disease patients most want to do, now the social risk of kidney failure more and more people, we usually need to know their own bodies as soon as possible, but also pay attention to the reasonable physical conditioning, in order to to avoid more harm, we need to pay attention to matters of life of their own, but also pay attention to the reasonable care, we must pay attention to their diet, patients with renal failure how to diet?

Dietary considerations in patients with renal failure.

Eat vegetable protein

Eat all the food beans, bean products and other plant protein content is high, such as mushrooms, fungus, peanuts, melon seeds, etc.. Because the plant protein is the crude protein of plant protein the body's use rate is low, many human metabolic waste generated after eating vegetable protein, will increase the burden on the kidneys, the creatinine and urea nitrogen increased deterioration. Ask the doctor how should I fit my symptoms?

Not eat spicy food

Try not to eat chili, pepper, curry, pepper, fennel, garlic bolt, chocolate, melon seeds, peanuts and so easy to "get angry", also should avoid eating fish, clams, shrimp, crab and other seafood, five spice powder, aniseed, coriander and other volatiles of Toona sinensis. Because this kind of food is easy to cause blood pressure to rise, still can cause allergy.

Eat high purine food

Secondary to gout in patients with kidney disease commonly known as gout kidney, biochemical examination showed a significant increase in serum uric acid, the disease because of purine metabolism in the body out of the question. Uric acid crystals in the blood clog the blood vessels of certain joints, forming inflamed and painful gout nodules that may clog the kidneys and cause kidney failure. Therefore, gout kidney patients must not eat high purine content of foods, such as animal offal, beer, mushrooms, beans (including beans, spinach, celery etc.). Symptoms of patients with acute renal failure.

Through the introduction above all now for renal failure diet knowledge has been very understanding, we usually need to understand this disease with acute renal failure as soon as possible, and pay attention to positive conditioning, effectively choose light foods, eat less spicy things, usually need to pay attention to reasonable care, but also should pay attention to self rehabilitation method, comprehensive care of the body through diet cure disease.

 

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